Yeast Peptone Dextrose Broth

Product Introduction: Used for yeast culture. Preparation Method: Weigh 35g of this product, add it to 1000ml distilled water, heat and boil to dissolve, subpack, autoclave at 121℃ for 20 minutes. Composition: g/L Peptone: 10g Yeast extraction powder: 5g Glucose: 20g Precaution: The product should be operated in a sterile environment after sterilization. Do not use this product if it is lumpy. Note: Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.