Terrific Broth

preparation method Weigh 47. 6g of this product in 1L of distilled water or deionized water, add 4ml glycerol per liter, dissolve by heating and boiling, divide into aliquots, autoclaving at 121℃ for 15 minutes, and set to use. composition: g/L Pancreatic casein peptone: 12 Yeast extract powder: 24 Potassium dihydrogen phosphate: 2. 2 Dipotassium hydrogen phosphate: 9. 4 pH: 7. 2±0. 2, 25℃ Note: Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.