Penassay Broth Medium 3

Product Introduction: It is used for the determination of antibiotic titers by microbiological methods. Preparation Method: Weigh 17. 5g of this product, heat and dissolve in 1000ml distilled water, subpack, autoclave at 121℃ for 15 minutes, cool, set aside. Composition: g/L Peptone: 5 Beef extract powder: 1. 5 Yeast extract powder: 1. 5 nacl: 3. 5 Potassium dihydrogen phosphate: 1. 32 Potassium hydrogen phosphate: 3. 68 Glucose: 1. 0 pH: value 7. 0±0. 05, 25℃ Note: Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.