New Born Calf Serum(Nbcs)

Product Characteristics pH value (25℃): 7.0-8.5 Total protein content (g/L): 35-50 Haemoglobin content (g/L): ≤200 Bacterial endotoxin content (EU/mL): ≤10 Molar concentration of osmolality (mOsmol/Kg): 250-330 Bovine diarrhoea, bovine glandular, bovine small, eutherian, bovine parainfluenza, rabies virus test results are all negative Product Description: This product is imported newborn calf serum through the process of processing, retaining the effective components of the original serum, never add any exogenous components in the serum, physical and chemical indicators, exogenous viruses, the effect of cell culture and the domestic newborn bovine serum have no significant difference.