میکروبیولوژی
Solarbio

Malt Extract Agar

توضیحات و پروتکل‌های فنی

Product introduction Used for the isolation and culture of beer yeast and other fungi. preparation method Weigh 40g of this product, add it to 1000ml distilled water, dissolve it by heating and boiling, and pack it into 121℃ for autoclaving and sterilizing for 15 minutes. composition: g/L peptone: 4 Yeast extract powder: 3 Agar powder: 13 Glucose: 10 Malt powder: 10 Note: Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
مشخصات و اطلاعات آزمایشگاهی
کد کاتالوگ:
C-M8570-250g
وضعیت تامین:
موجود در انبار سیترا بیوتک
Storage:
RT 1 year
Grade:
BR
تحویل:
یک ماه پس از سفارش
20600000
20600000 تومان