LES-Endo Agar

Product introduction For coliform filter membrane detection. preparation method Weigh 5. 1g of this product in 98ml distilled water or deionized water and add 2ml95% ethanol (can increase or decrease the amount of preparation according to the proportion), heat and boil for 1 minute to completely dissolve, pour into the plate, and set for use. composition: g/L Acid hydrolyzed casein: 3. 7 Yeast extract powder: 1. 2 Beef dip powder: 3. 7 Pancreatic protein: 7. 5 Lactose: 9. 4 Dipotassium hydrogen phosphate: 3. 3 Potassium dihydrogen phosphate: 1. 0 Sodium chloride: 3. 7 Sodium deoxycholate: 0. 1 Sodium sulfite: 1. 6 Sodium dodecyl sulfate: 0. 05 Basic Fuchsin: 0. 8 Agar: 15. 0 pH: 7. 2±0. 2, 25℃ Note: Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.