Anaerobic Agar Base

Product Introduction: Anaerobic basal medium, supplemented with one 0. 5mg heme chloride solution and one 0. 1mg vitamin K1 solution per 100ml of medium. Preparation Method: Weigh 63. 5g of this product in 1L purified water, stir and heat to boil until completely dissolved, subpack, autoclave at 121℃ for 15 minutes, cool to 50℃, add 0. 5mg heme chloride solution and 0. 1mg vitamin K1 solution into every 100ml medium, shake well, pour into plates, and set aside. Composition: g/L Casein peptone: 15. 0 Soy peptone: 5. 0 Glucose: 5. 0 Yeast infusion powder: 5. 0 Beef infusion powder: 5. 0 Sodium chloride: 5. 0 Potassium dihydrogen phosphate: 2. 5 Soluble starch: 3. 0 Agar: 18. 0 pH: 7. 3±0. 2, 25℃ Note: Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.